That’s a good egg Traditional huevos rancheros (“rancher’s eggs”) are made with lightly fried corn tortillas topped with fried eggs, tomato-chili sauce, refried beans, Mexican rice and avocado. Hell’s Kitchen’s Huevos Rancheros takes the classic to the next level with buttery hash browns, spicy black beans, soft-scrambled eggs and a three-cheese blend, all baked to golden brown. Topped…
Tag: recipes
Rock Bottom Brewery, Minneapolis – Jambalaya
Jambalaya is a dish of Louisiana origin of Spanish and French influence, typically consisting of meat and vegetables mixed with rice. Simply put, it’s a hearty and spicy dish perfect for those cooler months. But we wouldn’t turn it down in the summer, either – it’s just that good. Rock Bottom Brewery in Minneapolis offers a…
Broccoli and Cheddar Tots – The Howe Daily Kitchen and Bar Minneapolis
Order Bite Squad from The Howe Kitchen & Bar in Minneapolis and get these delicious broccoli and cheddar tots.
Hell’s Kitchen Minneapolis – Walleye Fish and Chips – Brought to you by Bite Squad
Order walley fish and chips from Hell’s Kitchen from Bite Squad.
Rock Bottom Brewery Minneapolis – Cajun Pasta
Are you craving pasta? How about a pasta bursting with cajun flavors? Rock Bottom Brewery’s Cajun Pasta in Minneapolis features al dente linguine noodles topped with grilled chicken, andouille sausage, shrimp with onions, celery and green peppers and tossed in Cajun cream sauce. Watch the video below to see all the delicious flavors coming together, compliments…