Hell’s Kitchen Minneapolis – Huevos Rancheros – Brought to you by Bite Squad

That’s a good egg Traditional huevos rancheros (“rancher’s eggs”) are made with lightly friedĀ cornĀ tortillas topped with fried eggs, tomato-chiliĀ sauce, refried beans, Mexican rice and avocado. Hell’s Kitchen’s Huevos Rancheros takes the classic to the next level with buttery hash browns, spicy black beans, soft-scrambled eggs and a three-cheese blend, all baked to golden brown. Topped…

Rock Bottom Brewery, Minneapolis – Jambalaya

Jambalaya is a dish of Louisiana origin of Spanish and French influence, typically consistingĀ of meat and vegetables mixed with rice. Simply put, it’s a hearty and spicy dish perfect for those cooler months. But we wouldn’t turn it down in the summer, either – it’s just that good. Rock Bottom Brewery in Minneapolis offers a…

Rock Bottom Brewery Minneapolis – Cajun Pasta

Are you craving pasta? How about a pasta bursting with cajun flavors? Rock Bottom Brewery’s Cajun Pasta in Minneapolis featuresĀ al dente linguine noodles topped with grilled chicken, andouille sausage, shrimp with onions, celery and green peppers and tossed in Cajun cream sauce. Watch the video below to see all the delicious flavors coming together, compliments…